A La Carte Menu
Contact independenceark@gmail.com or complete the form below to sumbit your a la carte order.
You will recive a price quote that you may accept to pay an automatically generated invoice online.
Prices listed on menu are per pound.
Beef A La Carte
Grass-fed and finished Natutral Beef. Fed on diverse natural pastureland from farm to fork.
GROUND BEEF
Ground Beef
80% Steak, 20% Fat
$9.50
Ancestral Blend Ground Beef
75% Ground Steak, 20% Fat, 5% Heart Liver and Tounge
$12
BEEF BRATS
Jalapeño Cheddar
No Sugar Added
$13
Original
No Sugar Added
$13
STEAKS
Tenderloin Filet
$32
New York Strip
$25
Ribsteak
Bone-In
$24
Sirloin
Bone-In
$19
Picanha
$18
Hanger
$17
Skirt
$16
Flat Iron
$16
Flank
$16
Cube/Minute
$12
SLOW COOK
Brisket
$14
Tri-Tip
$14
Chuck Roast
$14
Arm Roast
$14
Pikes Peak Roast
$14
Sirloin Roast
$13
Rump Roast
$13
Short/Dino Ribs
$13
Stew Meat
$12
Osso Buco/Shank
$12
MISC.
Ox Tail
$11
Liver
$10
Heart
$10
Tounge
$10
Soup Bones
$10
Beef Fat
$10